On a cold, winter day, it's nice to come home and know there’s a hot, comforting meal ready for you to serve up for dinner. If you love a slow cooker meal but don’t like the processed ingredients in many recipes, this Mississippi pot roast is for you! It’s keto-friendly, takes only a few minutes to prepare in the slow cooker, and is a tasty dinner the the whole family will enjoy.
Read MoreLooking for a brunch dish that’s both decadent and paleo-friendly? This gluten-free Meyer lemon French toast from Danielle Walker fits the bill! Its lemon and spices take the flavor up a notch from the French toast you loved as a kid, and you can finish it off with whipped cream and fresh berries for extra sweetness and a beautiful presentation.
Read MoreWho needs a little comfort food right about now? Feel free to splurge with this healthy, gluten-free, dairy-free macaroni & cheese. It’s a filling and flavorful dish that’s perfect on a cold winter’s day.
Read MoreWhether you’re doing Whole 30 or you’ve found yourself in a breakfast rut, we have just the recipe to spice things up! Mix up your morning menu with this healthy and flavorful breakfast hash, from A Saucy Kitchen.
Read MoreThese mashed sweet potatoes are the perfect side dish for your holiday table. Because they’re healthy, easy, and versatile, they’re just as perfect with any weeknight meal! One thing that’s great about this recipe is that you make it in the Instant Pot, which saves precious space in your oven or on your stovetop. Plus, it’s vegan, gluten-free, dairy-free, and Paleo friendly.
Read MoreAre you as ready for fall flavors as we are? We love these gluten-free apple cider donuts! These warm donuts are a delicious way to start off any cool fall day.
Read MoreJust in time for cooler weather, we’ve found a tasty recipe for a treat that can be served for breakfast, a healthy after-school snack, or even dessert! Baking the apples bring out their natural sweetness, so these apple crisp stuffed apples don’t even require any added sugar. They’re the perfect addition to your favorite fall table.
Read MoreIf you’re looking for something light and healthy on a hot summer’s day, it’s hard to beat a cold, refreshing bowl of gazpacho. This classic Spanish soup is full of fresh vegetables and herbs for a filling and tasty meal.
Read MoreAn easy popsicle recipe when you need a sweet treat. This chocolate frozen dessert is perfect way to beat the heat. They are super creamy and rich for adults to love - and even better, kid approved.
Read MoreHave you reached the point in your COVID-19 grocery stash that you’re trying out new recipes, just to use up the random ingredients in the pantry? Us, too. So image how happy we were to find a healthy, gluten-free, Paleo recipe for pancakes that only requires three ingredients!
Read MoreLooking for a healthy treat that’s perfect in school lunches, for afternoon snacks, or for breakfast on the go? These rich, fudgy chocolate quinoa muffins are just the thing for your busy family! They’re filled with healthy ingredients, so you can feel good about serving them. Plus, they freeze well, so whip up a double batch and have plenty of extras this spring.
Read MoreIf your family is trying to eat less meat and more veggies, this winter vegetable soup will become a staple on your dinner table! The savory broth is loaded with flavorful herbs and spices, and the season’s best veggies give you a delicious dose of healthy goodness.
Read MoreJust what you need in your life this winter. It tastes delicious and it’s a way to cut back on all the sugar after the holidays!
This recipe from Maitebou.com is a perfect way to support your immune system. Check out the full recipe, and enjoy!
Read MoreWhether you’re looking for gift ideas or are craving a rich, chocolatey cup of hot cocoa, this recipe is what you need in your life this winter. It tastes downright decadent but is made with lighter, healthier ingredients, so you can enjoy a cup (or two!) without the guilt.
Read MoreIt’s hard to beat a steaming bowl of creamy tomato soup on a chilly day. In this case, the soup is not only delicious, but it’s also 100% vegan, Paleo and Whole30 compliant! Roasting the tomatoes first gives the soup a burst of extra flavor, and prepping it in the blender gives it a smooth, even texture that appeals to parents and kids alike.
Read MorePrenatal nutrition can be confusing. We all want the best for our babies, but an astonishing amount of what we’ve been told about pregnancy nutrition is not backed by current research. In her book, Real Food for Pregnancy, Lily Nichols dives into this topic and explains why expecting mothers should embrace real food for pregnancy.
Read MoreNothing says fall quite like the perennial favorite, pumpkin spice latte. This version is healthy, delicious, and sugar and dairy-free, so you can sip some seasonal goodness without any guilt. It’s made with pumpkin puree, fall spices, and coffee and almond milk, and it’s ready in just minutes!
Read MoreIf you haven’t yet tried the warm, rich broth, pho, you’ve been missing out! This shitake ginger pho noodle soup is a warm, comforting broth filled with flavor. It’s a great immunity booster, and you can make easy substitutions to suit your taste or use up the greens you have on hand. The best part? It’s both delicious and a quick weeknight meal option.
Read MoreAnyone who eats a gluten-free diet knows that baked goods and bread substitutes don’t always turn out quite right. They can be dense, dry or gummy. So it’s worth celebrating when you find a recipe that works! This gluten-free veggie pizza is bursting with flavor, and the crust is crispy and delicious.
Read MoreNothing beats a fruity, frozen treat on a hot summer’s day! With only three ingredients, these refreshing Strawberry Watermelon Popsicles from One Lovely Life are Paleo and vegan friendly, plus, they’re a cinch to make!
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