Healthy Recipe: Creamy Tomato Basil Soup

Creamy Tomato Basil Soup. Image used with permission from ONE LOVELY LIFE.

It’s hard to beat a steaming bowl of creamy tomato soup on a chilly day. In this case, the soup is not only delicious, but it’s also 100% vegan, Paleo and Whole30 compliant! Roasting the tomatoes first gives the soup a burst of extra flavor, and prepping it in the blender gives it a smooth, even texture that appeals to parents and kids alike.

Ingredients

  • 3 lbs. halved tomatoes

  • 1 medium white or yellow onion, cut into large chunks

  • 3 Tbsp. olive oil

  • 1 1/2 tsp coarse salt

  • 1/4 tsp red pepper flakes (or to taste)

  • 1 clove of garlic, minced

  • 2 cups lightly packed fresh basil

  • 2 cups vegetable broth

For the instructions, variations, nutritional information and a printable version of the recipe, please visit One Lovely Life.

Serves 6.

Love soup?

You may also enjoy Zuppa Toscana and Crockpot Paleo Minestrone.

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